Sourdough Baked Goods Box

Sourdough Baked Goods Box

$33.00

Do you like the flavor of sourdough? Are you needing some fresh baked goods? Tara has been baking sourdough bread for almost 15 years, and we want to share its goodness with you.

Each Sourdough Baked Goods Box will contain a different variety (2-3 items) of goods each week. Below is a little of what could be in your box.

  • Sourdough Artisan Bread Loaf

  • Sourdough Artisan Bread Loaf with add-ins (spices, fruit, etc.)

  • Sourdough Scones

  • Sourdough Crackers

  • Apple and/or Cranberry Coffee Cake, sourdough

  • Scones, sourdough or non-sourdough

  • Cookies

  • Other

Baked Goods are not gluten free. Some of the ingredients we use, include the following.

  • Non-GMO or organic flours only

  • Ancient and organic grains (We grind the berries!)

  • Our apples

  • Organic milk

  • Sweeteners, including local honey, molasses, maple syrup, organic cane sugar, organic brown sugar, etc.

  • Other organic ingredients, as able and available.

Each item you receive will have ingredients listed.

Baked goods may contain wheat, dairy, nuts, and/or eggs. At this time, we are not able to offer a box for specific dietary needs. As required by the state, we must make clear: This product was made in a private home not subject to state licensing or inspection.

During the farm’s off-season, boxes will be available every-other-week on Saturdays only. Here are pick up location and times:

  • Home Office between 8 am - 4 pm

  • Farm between 10 am - 2 pm (when the Farm & Orchard Store is open)

If you have a question about Sourdough Boxes or you are interest in signing up for a Sourdough CSA, please contact us.

At checkout, there will be an option to pick up on different days, please ignore and select “N/A.” Sourdough is ONLY available for pick up on Saturdays (unless special arrangement is made directly with Tara). During the farm’s off-season, sourdough will be available every-other-week on Saturdays only.

Because sourdough baking often requires a three-day process, all sourdough orders for the week MUST be received by noon on Wednesdays.

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